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7 Reasons You Shouldn’t Ignore Canned Tuna
Those cans of tuna on the grocery store shelves — the ones that cost about $2 each? Don’t ignore them. You might want to because you don’t feel like another boring tuna salad sandwich, but don’t do it....
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Cream Cheese Rules the Dairy Aisle, and Here’s Why
Of all of the treasures in the dairy aisle, the best one is hard to pick. Eggs are pretty great because they’re essential to breakfast sandwiches, egg salad and cake, and you can eat them for pretty...
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Proof That Everything’s Better with an Egg on Top
You can, and should, put eggs on pizza. Make a brunch-style pizza with bacon and cheese — this recipe is super-easy; it’s made with store-bought flatbread — or fry up an egg and slide it onto a slice...
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Is Chocolate and Peanut Butter the Best Flavor Combination in the World?...
Peanut butter and jelly are always linked, but really, chocolate is peanut butter’s best partner. Was Reese’s Peanut Butter Cup the first example of this classic pairing? Maybe. This article says that...
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If You Like Canned Tuna, You Should Give Canned Salmon a Try
Everyone knows about salmon’s health benefits (salmon is a good source of Omega-3 fats – those are the healthy ones), and about its extreme deliciousness (anyone who’s had grilled salmon, cedar-plank...
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How Do You Like Your Peanut Butter Pie?
There’s no wrong way to make peanut butter pie, just different ways. Peanut Butter Pie with Chocolate Cookie Crust (above): Make a chocolate cookie crust with crushed chocolate sandwich cookies (like...
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6 Times French Toast Totally Outdid Itself
French toast, the breakfast food that’s almost dessert (it’s basically bread pudding that gets served with OJ and a side of bacon, right?) sometimes goes out of its way to be totally amazing, like when...
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14 Recipes to Fuel Your Avocado Addiction
Man can’t live on guacamole alone, and tortilla chips aren’t exactly a food group. But you can eat avocados every day and at every meal — on tostadas (above), on pasta, in smoothies, on sandwiches, and...
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Stuff in Guacamole: Where Do You Stand?
The New York Times tweeted yesterday, “Add green peas to your guacamole. Trust us.” And everyone went berserk. Feelings ranged from rage and confusion to steadfast defense of the Times’ suggestion....
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9 Things You Didn’t Know About Salmon
Think you know everything there is to know about salmon? Read on; you might learn a thing or two. 1. Salmon are an anadromous fish, which means they’re born in freshwater but spend their adult lives at...
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What to Eat and Drink at the Travers Stakes
The Travers Stakes is the biggest day of the year at the Saratoga Racetrack; the 1 1/4-mile race, dubbed “Midsummer Derby,” is the oldest major thoroughbred race in America, dating back to 1864. The...
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